Some days I crave nicecream, and others I want to eat cookie dough straight from the bowl. Then there are those days when I long for an epically creamy CHOCOLATE NICECREAM with cookie dough rolled into small balls on top, finished with melted peanut butter and chocolate sauce. Because "more is more and less is a bore".
2 servings
- 300g frozen bananas
- 200g frozen mango
- 1 scoop POW chocolate casein protein
- 1-2 dl unsweetened almond drink
Blend in a high-speed blender just until smooth, not a second longer, or it might become runny.
Serve in a bowl with melted peanut butter, chocolate sauce, and homemade healthier cookie dough rolled into small balls.
